Food

Polish Wine: Is It a Yeti, Is It a Nessie or Does It Actually Exist? [Warsaw Guide]

Few people see Poland as the land of viniculture. Average temperatures around 7 degrees Celsius, not much sun during winter and THE SNOW. How can you possibly make good wine in such conditions? Well, it turns out that some smart people found just the right way to make it happen. And they are on the road

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Tuscany in Poland: Lesser Poland and Subcarpathia Culinary Trip

„You praise what is foreign not knowing your own” is a popular Polish saying (and, originally, a quote from a Polish poet) and we can’t think of a phrase that could work better as a tagline for our culinary travel around the country. When browsing through must-visit places in Poland you’ll surely come across Krakow,

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5 Places You MUST Visit In Warsaw This Winter (2016/2017)

Warsaw food scene has never been more dynamic (at least while we’re alive) which means that picking 5 new recommendations every few months is a bit of a challenge. But here we go: a selection of (mostly) new food locations that we feel are worth having a look at this winter. Not including Hala Koszyki, which is worth a separate post:)

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5 Best Farmers’ Markets In Krakow

Autumn is the best time of the year when it comes to fresh vegetables. Marketplaces all over the country are sprawling with fresh veggies. Pumpkins, Brussels sprouts, root vegetables and a real apple extravaganza. But most of modern Polish marketplaces are not only about carrots and apples. You can buy local goods in jars which work great as souvenirs, try something tasty (like a traditional stuffed jacket potato) or simply go eye shopping.

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