Few people see Poland as the land of viniculture. Average temperatures around 7 degrees Celsius, not much sun during winter and THE SNOW. How can you possibly make good wine in such conditions? Well, it turns out that some smart people found just the right way to make it happen. And they are on the road […]
Time flies, it’s been a couple of months and a couple of million calories since we posted our Top-5-This-Season in Warsaw, so it’s time to catch up! This post will be a usual mix of oldies and newbies of Warsaw culinary panorama, but as always you cannot go wrong when dining in any of them.
We’re sorry, vegetarians, this post will not become your favourite. Krakow is the place to be if you love meat. It’s not that it lacks great vegetarian places, but whether you prefer a burger with best locally grown toppings and homemade sauces, dry-aged steaks from finest Polish beef, local meaty specialties or offal, it’s all
Where to eat in Warsaw this spring? The last few months saw a couple of interesting places opening. Other than this we’ve visited some restaurants that have been around for some time already to check whether they’re still as good as we remembered them. You’ll find them on the list below, which is a clear
It’s the first time we’re posting our foodie recommendations for Tricity (Gdańsk – Sopot – Gdynia) so we thought it might be a good idea to start with a few evergreens. Some of the places have been around for years, others have made it to our top within a couple of months. All in all,
We understand that sometimes you may feel like something not-so-local. Kraków may not be a vibrant cultural melting pot, it’s more of an old city breathing with Polish history and tradition, but that doesn’t mean that you will be limited to the Polish fare. This city can surprise you with its hidden gems. Get off the beaten track and be adventurous! You can try delicious falafel, asian dumplings or authentic Neapolitan pizza.
Warsaw food scene has never been more dynamic (at least while we’re alive) which means that picking 5 new recommendations every few months is a bit of a challenge. But here we go: a selection of (mostly) new food locations that we feel are worth having a look at this winter. Not including Hala Koszyki, which is worth a separate post:)
It’s getting colder, meaning you will want to spend time indoors not only when you’re visitng a museum or feeling hungry. Every now and again you’re going to have this thought: ok, so how about we stop for… coffee, tea, snack, drink, something sweet, you name it, it’s just an excuse anyway, as it’s just
Our pierogi journey continues! After finding the Holy Grail of the Warsaw pierogi scene, the time has come to look for the tastiest, most delicious and cutest fare in Gdansk, Sopot and Gdynia. If the Tricity is your first encounter with Poland, you’re probably wondering where to head for the best mythical Polish dumpling all the guidebooks rave about. If you’re local, you’ve probably been ask the question ‘where to find the best?’ hundreds of times by your foreign guests. And this is not a question that is ieasy to answer but hey, there’s Eat Polska, so again, we decided to devour half a ton of pierogi to locate some mouth-watering gems and warn you against places to avoid. Are you ready? Let’s eat!
If they tell you: ‘It’s the end of August, time to start thinking about getting cold’, you should only interpret it one way: time for ice cream! Poland is the country where ‘lody’ is one of the most popular signs in touristy places but are all those places worth a visit? Come on, let’s find out where you can try the best craft and interesting ice cream in Warsaw and take your mom, dad, children, friends or strangers to share this tangible and simple happiness!